Bakers Clay Recipe

Bakers Clay Recipe. If too crumbly, add a few drops of water. This recipe serves 1 people.

Romertopf Clay Baker Gifts for cooks, Bread baking, Food
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Bake at 350 degrees for 30 to 45 minutes or golden brown. A dessert with an oven. Salt add 1 1/2 cups water gradually.

A Dessert With An Oven.


Shape into ornament or other object. Store in refrigerator in ziplock bag. This recipe serves 1 people.

Bake At 325 Degrees For 1 Hour (1/4 Pieces, Bake 30 Minutes).


Knead the dough until smooth. Trusted results with baker s clay recipe. Bake finished objects at 300 degrees f for 1 hour.

Flour Aluminum Foil Mix Salt And Hot Water In Large Bowl.


Add a little more water if the dough is too stiff to work. Slowly add 1/4 cup water while turning dough in a bowl. Add flour and mix until sticky.

Be Sure To Poke Small Holes Into The Dough To Keep It From Looking Like Puff Pastry And Watch Carefully For Browning.


Stir for a few minutes. May add a few drops of food coloring to separate globs of dough. Salt add 1 1/2 cups water gradually.

Dough Can Be Tinted With Food Coloring Or Painted With Craft Paint After Baking.


Bake at 350 degrees for 30 to 45 minutes or golden brown. Add review or comment “clay” “brisket” popular recipes soft and chewy peanut butter cookies 53 banana bread 25 Add 1/2 cup water and stir for a few minutes.

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