Blueberry Bourbon Shrub Recipe

Blueberry Bourbon Shrub Recipe. The sugar should be completely. Skewers of blueberries (optional) step 1 place the blueberries in a nonmetallic container.

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For the honey blackberry shrub cocktail: Garnish with additional blueberries or a lime wedge. I added one cup of unfiltered apple cider vinegar and swirled the jar to help it incorporate.

Using A Muddler, I Smashed Until The Blueberries Were A Sweet, Pulpy Mess.


Bring vinegar just to a boil; Chill shrub, covered, 4 hours to 2 days. Strain out the solids and set the syrup aside.

Put The Blueberries And 2 Tablespoons Of The Vinegar In A Food Processor.


Garnish with additional blueberries or a lime wedge. To make this particular shrub, i tumbled a heaping cup of blueberries into the bottom of a quart jar and covered them with 3/4 cup granulated white sugar. Pulse the berries just to break them up and get some juices flowing.

Puree Blueberries, Sugar, And Red Wine Vinegar In A Blender.


Screw on band until fingertip tight. Reduce to a simmer and cook for 15 minutes. Skewers of blueberries (optional) step 1 place the blueberries in a nonmetallic container.

For The Honey Blackberry Shrub Cocktail:


Heat equal parts of sugar and vinegar on the stove, constantly stirring until the sugar is dissolved. Place fruit and cinnamon stick in a sterilized pint jar. Add in the water and sugar and bring to a boil over high heat.

The Sugar Should Be Completely.


Blue cobbler — dark rum, bitters, egg white, blueberry shrub, lemon juice, plum syrup, demerara syrup bell weather — prosecco, vodka, blueberry shrub, almond syrup, lemon juice jekyll island iced tea — bourbon, peach liqueur, herbal liqueur, club soda, lemon juice, blueberry shrub explore more blueberry shrub cocktails. I added one cup of unfiltered apple cider vinegar and swirled the jar to help it incorporate. Some people prefer to begin by making a simple syrup of water and sugar, then add the vinegar after cooling and just before bottling.

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